A moisture analyzer is an instrument used to determine the moisture content in a substance. It is widely used in many fields, including the food industry, pharmaceutical manufacturing, environmental monitoring, and agriculture. The main function of a moisture analyzer is to quickly and accurately analyze the water content in a sample, thereby helping users evaluate quality, safety, and stability.

model

MBA1002

MBA1002a

MBA1002b

MBA1003

Maximum weighing

100g

measurement accuracy

0.01g

0.005g

0.002g

0.001g

Actual scale division value

1mg

Calibration scale division value

10mg

Accuracy of moisture detection

±0.5%(Sample ≥2g）

Readability of moisture content measurement

0.02%~0.1%(Sample ≥2g）

Temperature control adjustment allows

±1℃

Heating temperature range setting

（60~160）℃ (based on1℃ adjustment)

Heating time range setting

0min~99min（1minAdjustment)

analytical method

Manual, timed, automatic

Display parameters（9Seed)

1.sample weightg；2.Dry weight;3.Heating time（min；sec）；4.Drying temperature;5.Ending method;6.Water loss rate (i.e. moisture content)=（G-g）/G；7.Drying rate=g/G；8.Regain rate（G-g）/G；9.湿重率=G/g

Range of moisture content determination

0%~100%

housing dimensions

360mm*215mm*170mm